Food Safety Handlers Course SITXFSA005 - for youth aged 14 - 25

Are you looking for work in the hospitality sector, this course is for you!

This is a FREE course for Corangamite Youth aged 14 - 25.

This (4) four-hour course incorporates the knowledge requirements involved in preparation and handling of food throughout the hospitality and tourism industries and includes the use of personal hygiene practices to prevent contamination of foods that may cause food-borne illness. It requires the ability to follow organisational procedures and to identify and control food hazards. This course applies to all organisations with permanent or temporary kitchen premises or smaller food preparation or bar area.

This course is designed for people looking for employment in the following roles:

• Cooks,
• Chefs,
• Caterers,
• Kitchen Stewards,
• Kitchen hands,
• Bar and food attendants,
• Room attendants and front office staff (where applicable)

This course applies to working in all restaurants & cafes, clubs, hotels, and bars, tour operators; attractions; function, event, exhibition, and conference catering; educational institutions; aged care facilities; correctional centres; hospitals; defence forces; cafeterias, kiosks, canteens, and fast-food outlets; residential catering; in-flight and other transport catering.

The food safety handler course covers the following criteria:

• Follow hygiene procedures and identify food hazards.
• Report any personal health issues.
• Prevent food contamination.
• Prevent cross-contamination by washing hands.

Upon successful completion of this (half day) Food Safety Handler course, you will receive a certificate with the national unit of competence that allows you to work in the hospitality industry throughout Australia, including Victoria.

Important information

• This is a four-hour workshop with no pre-reading. All required tasks are completed on the day.
• Bookings are essential and priority will be giving to people aged 14 - 25 years.
• Refreshments and snack food will be provided.
• Attendees need to provide a Unique Student Identifier (USI) number as it is a national training requirement. You can provide this upon booking or on the day of the course. If you don't have a USI you can create one here.

This course is delivered by Short Courses Australia (RTO ID: 41261).

This course is fully subsidised by Corangamite Shire Council with support of Victorian State Government Funding and Engage! Funding.

Bookings essential via the links or you can do it below:

 

When

Location

Killara Centre, 210-212 Manifold Street, Camperdown, 3260, View Map